Overcoming Hardness in Cereal Bars

Overcoming Hardness in Cereal Bars

Did you know that hardness in cereal bars over life is a real industry challenge?

Not anymore…

Our Bakease range of products are specifically designed to reduce hardness, create more elasticity and give a controlled break to baked cereal and seed based products.  They are clean label and natural with cutting edge functionality and performance, suitable for small scale to high speed production.