Latest News

As autumn approaches with that distinct chill in the air, the team at ITS have been coming up with ideas for flavours, seasonings and new twists that capture the spirit of the season.

Get ready to add sweetness, smokiness and mellowness to your creations as we feature trendy flavours this season besides old favourites such as spiced pumpkin and apple spice.

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ITS is delighted to announce that we are proud to be part of the initiative taken by Surfers Against Sewage to clean up our oceans, especially against single use plastic. This is only one of the many efforts being undertaken by this marine conservation charity to protect our coastline.

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To mark the return of cooler temperatures and the distinct autumn feel in the air, our 'Savour the Flavour' feature of the month is Natural Golden Syrup flavouring.

Golden syrup flavouring has a clean yet complex flavour with distinct notes of caramel, vanilla and butterscotch.

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The ice cream market is highly innovative and competitive. Manufacturers need to be aware of market trends. Consumers look for a diversity of flavour profiles including adventurous, traditional, exotic, or indulgent. ITS develops continuous market research to give its customers the best advice and to offer a broad range of natural flavourings that covers all market targets.


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Great news for coffee flavour lovers! The current taste trend of using coffee flavours is simply not going away! We have an exciting new range of natural coffee flavourings with profiles such as Coffee Creme, Mocha and Strong.

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Exciting news! We will once again be exhibiting at two key food exhibitions this year, Food Matters Live at London Excel and Health Ingredients Europe at Messe, Frankfurt.

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ITS’s extensive research and development has led to a breakthrough - SweetLITE™ Super!

This solution gives a sweetness boost when reducing sugar content whilst restoring mouthfeel and creaminess, delivering the taste that consumers enjoy. The new “SweetLITE™ Super” product acts as a natural sweetness booster in dairy, active lifestyle (sports nutrition) and snack products, where up to 50% sugar reduction can be reached.

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Protein products are now not only popular with sport-related consumers but also with those who are seeking healthy and active lifestyles.
Market research data suggests these consumers look for natural ingredients, and protein-loaded products from either whey or from vegan sources.
ITS has launched MaskEX Sports™ to mask unpleasant flavour notes from using protein in products.


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The alcohol and non-alcoholic drinks market is thriving with new innovations, offering exciting new flavours and twists. Also look out for new innovations in the non-alcoholic drinks sector as more consumers give up alcohol or opt for low alcohol drinks for health reasons.

ITS is excited to announce a range of high quality natural flavours for creating the perfect, delicious blend of drinks.

 

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ITS has been featured by local newspaper The Newbury Weekly News after being awarded with the prestigious Small Business of the Year Award at The Thames Valley Chamber of Commerce Business Awards.

 

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