Sugar reduction using SweetLITE™

Reducing sugar levels and the effects of obesity have been the talking points in all media outlets for sometime now.

Recently, The Action on Sugar and Obesity Health Alliance have found that certain brands of muffins could contain up to 8 teaspoons of sugar! 

The sugar reduction campaign by Public Health England is gaining momentum whereby companies have been asked to achieve 20% sugar reduction by 2020. 

SweetLITE™ range from ITS could be the right solution to help you achieve this.

Our team are on hand to help achieve the right balance of taste and texture in your products.

Would you like to find out more? Click here for more information.

Please contact or tel: (+44) 01635 261920.