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Spring Newsletter 2018
BRC Grade AA for the Newbury site!
ITS Taste
 

We have a spring in our step ...

Not only is spring finally here, we are excited to announce that ITS has been recognised with an AA Grade on BRC Accreditation for the new manufacturing site in Newbury. Read more about what we have been up to in the Spring Newsletter.

 
 

ITS obtains an AA Grade on BRC

ITS (International Taste Solutions) has obtained an AA Grade on BRC Accreditation.

“Obtaining the maximum grade on BRC is the result of the hard work and dedication of our passionate, exceptional team, which will continue to work to deliver the highest quality standards across all our business areas”, says Mike Bagshaw, ITS founder and Managing Director.
 
 
 
 

Hot Cross Bun Flavour Ideas 2019

     

ITS Flavour Trends Forecast 2018/19

 
 

It's that time of year again when these deliciously spiced and sticky buns are served for Easter. 

It is never too early to start work on the next big flavours for Easter 2019. How about trying some trendy flavours in your creations as limited edition offerings? We have some great flavour ideas and pairings.

     

ITS is always on the look out for new and exciting flavours trending in the market. Following extensive research, our marketing team and flavour specialists have identified the top flavour trends for 2018-19. Our team of experts are on hand to advise customers on emerging flavours and taste trends to help develop winning product concepts.

The main flavour trends that will emerge during 2018/19 include coffee and tea flavours, smoke flavour and floral flavours.

 
 
 
 
 

Savour the Flavour - Natural Rose Flavouring

     

Sports Nutrition Protein Powder - Chocolate Flavours

 
 

This month's flavour of the month is Natural Rose Flavouring!

Products featuring floral flavours have increased by 132% between 2015 and 2017 (Innova Market Insights). Rose flavouring is gaining favour and has appeared in many recent trends for a variety of food applications.

     

As sports nutrition become more main stream, more and more consumers are looking for products for energy, hydration, recovery and caffeine. Sports nutrition was previously focused on elite athletes and body builders but has now expanded into mass markets. The top global flavour unsurprisingly is chocolate.

 
 
 
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