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Winter Newsletter 2016
Merry Christmas and Happy New Year!
ITS Taste

2016 - An exciting year for ITS!

As another year draws to a close, ITS is proud of its accomplishments and the steady growth it is undergoing. The highlight of the year has been the move to our new premises. To accommodate growth and expansion into new markets, the business invested in new premises that include a pilot plant for industrial scale up, a test kitchen, a flavour laboratory and a state-of-the-art Innovation Centre which is being commissioned for early 2017. The move went to plan and by the end of April, the team had settled into their new offices. 

Christmas Holidays 

ITS will be shut from 12pm on Friday 23rd December 2016, until 9am on Tuesday 3rd January 2017, when our offices will re-open.


ITS's Christmas flavours selection


Donations to the Red Cross and Amnesty International


As Christmas approaches, get set for the festivities with an array of exciting flavoursand combinations that will ignite the senses.

Our range will excite and delight your customers with some surprising, but tasty flavour combinations. There are many Christmas flavours to explore, from Sparkling Wine & Red Berry, Candy Cane through to Panettone flavours. Don’t forget to also explore our range of flavours for savoury applications.



This year, ITS has decided to make donations to the British Red Cross and Amnesty International.

Mike Bagshaw, owner of ITS said, ‘for many people around the world, life is tough and although we all have our own challenges to face, we don’t have to face them alone. We can all play a role in supporting others through their greatest hardships.’


Biscuit flavours on trend


Healthier snacks with ITS natural flavoured fruits


 As consumers get more adventurous, there couldn't be a better time to introduce new flavours into applications for biscuits and cookies. Chocolate is no doubt the most popular flavour but here at ITS, we have tested pairings of flavours such as Speculaas and Orange and Apple and Caramel and found them to be equally delicious.



The market is moving towards healthier and more natural, yet indulgent snacks and bakes.

According to this growing trend, consumers are looking for innovative ways to increase the daily intake amount of fruits and vegetables.

In response to this need, ITS offers an exclusive way to enhance flavour and texture in snacks and bakes while adding a healthy, natural ingredient to them: natural flavoured oats and dried fruits.


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