Bakery Flavourings

While we work across many different sectors, bakery is our main area of expertise. So whether you’re a manufacturer or a bakery, we can work with you to develop cost effective and high quality natural flavourings for sweet and savoury breads, cakes and snacks. We can also help you enhance the texture of your products with solutions that will add crispness, moisture or lightness and even extend their shelf life.

We can help you develop healthier breads and cakes too. We’ve got a proven track record in helping companies improve their recipes to reduce sugar, salt or fat content, without compromising on the taste and texture.

And depending on what you’re looking for, we can help with both ready-to-apply and bespoke solutions. Take a look below to find out more – or get in touch.

THE PRODUCTS WE WORK WITH

Breads

We’ll help you get the right flavour, aroma and texture in breads, morning goods and pastries.

Buns

When taste and texture are key – we’re experts in working with plain buns, hot cross buns, Chelsea buns and others.

Cakes

We’re passionate about softness, moistness, shelf life and flavour to help you make great doughnuts, muffins, puddings, pound cakes and others.

Biscuits

We’ll work with you to create perfect biscuits, crackers, cookies, shortbread and other bakery snacks.

Icings

We’re experts in natural flavours for icings, frostings and fillings – perfect for cakes, cupcakes and doughnuts.

Inclusions

Ask us about bakery inclusions – natural flavour infused oats, dried fruits such as raisins, sultanas and cranberries and more.

OUR SOLUTIONS

We’ve a range of off the shelf solutions to help you improve the taste, texture and health of your products. Take a look below to find out more.

Flavour Solutions

We can supply you with high quality natural flavourings and seasonings, both for sweet and savoury applications. Our highly concentrated flavours come in various profiles including cooked, juicy, jammy and sharp, most of which are gluten free. The majority of our flavours are also available as liquid or powder form.

Texture Solutions

We’ve a proven track record in improving the texture of a whole range of baked goods, from bespoke products that improve softness, moisture and creaminess, to helping you extend their shelf life.

Health Solutions

Our health solution products can help bakery brands solve a wide variety of problems, from rebuilding mouthfeel, body and taste in low-fat products, to reducing salt and sugar without sacrificing taste, texture or mouthfeel.

CASE STUDY: SUGAR REDUCTION

We’re passionate foodies at I.T.S. – and that means we believe in making food taste as delicious as it is healthy. This belief drives our intensive development programme designed to create a range of innovative solutions that are effective in sugar reduction with no impact on flavour.

For example, our SweetLITE™ range allows products to maintain texture, sweetness and flavour with up to 50% less added sugar. Largely consisting of products declared as “Natural Flavouring,” the SweetLITE™ range can be used at very low dosage rates to deliver their effect and is available as both powder and liquid to help offer our clients flexibility to adapt to their different applications.

…our SweetLITE™ range allows products to maintain texture, sweetness and flavour with up to 50% less added sugar.

For example, our SweetLITETM Boost range are specifically designed to increase and subtly enhance the perceived sweetness across a full range of applications and come in both liquid and powder form. Our SweetLITETM Super range, meanwhile, are natural flavourings designed to give flavour and taste enhancement, delivering a smooth, rounded flavour and some imparted sweetness across a wide range of applications.

What’s more, with more and more consumers looking after their gut health by choosing fibre-based products, our SweetLITE™ Fuse range both replaces the bulk and functional properties of sugar syrup, whilst significantly reducing the calorie content, as well as having the added benefit of having a high fibre content, making it ideal for improving gut health and helping to further increase products health benefits.

Finally, while our core range of SweetLITE™ solutions provide the essential foundations for producing healthier and great tasting products, if there’s a specific challenge you’re working on that isn’t listed above, please get in touch as SweetLITE is highly adaptable and our team of experts would be happy to help.

Interested?

LET’S HAVE A CHAT

Whether you’ve got a specific project in mind or you’re just not feeling the love from your current flavour house, why not get in touch for a chat? (We’ll put the kettle on.)

AWARDS & ACCREDITATIONS

BUSINESS AWARDS

SMALL
BUSINESS OF THE YEAR

WINNERS 2018

BUSINESS AWARDS

EXPORT
BUSINESS OF THE YEAR

RUNNER UP 2019

BUSINESS AWARDS

HIGH GROWTH
BUSINESS OF THE YEAR

RUNNER UP 2018